The week of September 17-21, the Cambridgeport, along with other schools
and districts in Massachusetts tasted food from local farms and
celebrated, “Local Harvest Week”! Corn, squash, green peppers, apples,
carrots, maple sugar, and even basil harvested in our City Sprouts
gardens appeared on the menu. Kids brought their appetite and enjoyed
the local flavor this week. Hungry for more? Check out the farm, garden,
compost, and animal books displayed in the library, and visit the
Mass Grown web site to learn more.